• Water-Solubler Dietary Fiber Polydextrose Powder
  • Water-Solubler Dietary Fiber Polydextrose Powder
  • Water-Solubler Dietary Fiber Polydextrose Powder
  • Water-Solubler Dietary Fiber Polydextrose Powder
  • Water-Solubler Dietary Fiber Polydextrose Powder

Water-Solubler Dietary Fiber Polydextrose Powder

CAS No.: 68424-04-4
Formula: C6h12o6H2O
EINECS: 3025
Type: Polydextrose
Nutritional Value: Non-nutritional Type
Effect: Polydextrose
Samples:
US$ 5/kg 1 kg(Min.Order)
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Basic Info.

Model NO.
polydextrose
Resource
Natural
Appearance
Free Flowing Powder
Color
White
Solubility
70g Min in 100ml Solution at 20°c
Odour & Taste
Odourless; No Foreign Taste
Yeast
20cfu/G Max
Transport Package
25kg/Bag
Specification
GMP
Trademark
elite-indus
Origin
Mainland China
HS Code
1702900090
Production Capacity
100 Tons Per Month

Product Description

 Water-solubler dietary Fiber  Polydextrose powder 

Polydextrose is a multi-purpose food ingredient used to replace sugar, fat and calories and to increase fiber content of foods; it also functions as a stabilizer, bulking agent and to help maintain the ideal moisture in a food. 

Polydextrose is commonly used as a dessert mixes,replacement for sugar, starch, and fat in commercial beverages, cakes, candies, breakfast cereals, gelatins, frozen desserts, puddings, and salad dressings. Polydextrose is frequently used as an ingredient in low-carb, sugar-free, and diabetic cooking recipes. It is also used as a humectant, stabiliser, and thickening agent.

Because polydextrose is water soluble but indigestable, it has also been used as a fiber-bulking agent in the food industry for products that are typically low in fiber. In this way, manufacturers can claim on their food labels that the products have dietary fiber value.
Water-Solubler Dietary Fiber Polydextrose Powder

 

Polydextrose food grade specification:

ITEM STANDARD
*Polymer 90% Min
*1,6-Anhydro-D-glucose 4.0% Max
* D-Glucose 4.0% Max
*Sorbitol 2.0% Max
*5-Hydroxymethylfurfural And related compounds: 0.05% Max
Sulfated Ash: 2.0% Max
pH value: 5.0-6.0(10% aqueous solution)
Solubility: 70g Min in 100mL solution at 20°C
Water content: 4.0% Max
Appearance: Free flowing powder
Color: White
Odour & Taste: Odourless; No foreign taste
Sediment: Absence
Heavy metal: 5mg/kg Max
Lead 0.5mg/kg Max
Total Plate Count: 1,000CFU/g Max
Yeast: 20CFU/g Max
Moulds: 20CFU/g Max
Coliforms 3.0MPN/g Max
Salmonella: Negative in 25g
 

Application and Uses of Polydextrose

As a sugar substitute that is derived from dextrose, polydextrose is a food ingredient that can be used as a low calorie substitute in food, drink and health products.


 
Packing of polydextrose: 25kg/bag, about 15tons/20'gp
Water-Solubler Dietary Fiber Polydextrose Powder

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Management System Certification
ISO 9001, ISO 14000
Terms of Payment
LC, T/T, D/P, Western Union
OEM/ODM Availability
Yes