- Model NO.: Food grade
- Trademark: elite-indus
- Origin: Anhui
- Molecular Weight: ≤500da & 1000da
- Specification: GMP
- HS Code: 3100
Fish Collagen Hydrolysate is a water-soluble collagen produced through a bio-engineered enzymatic hydrolysis from fresh fishskin and scale, and it has all desired special physical and chemical characteristics of fish collagen. With the growing concern of the safety of the biological products derived from land based raw material, products made from organisms will have wider market appealing. Fish Collagen Hydrolysate has high biologic security, so there is no need for you to worry about Mad Cow Disease, Foot-and-mouth Disease and Bird Flu. Because of its high protein and low fat content, collagen hydrolysate is widely used in pharmaceuticals, top-grade cosmetics, health products, food, baby food, etc.
To satisfy different customers' needs, the product has two grades, respectively labeled as Food Grade and Cosmetic Grade. Both products' protein content is above 90%, having 18 kinds of amino acids, 7 of which are essential for people. As it is mentioned before, our products are of small molecular weight, which adds some extra values to the products, such as easy absorption and utilization, high biological value, promoting absorption of vitamins and minerals, etc.
Fish Collagen Hydrolysate as a top-grade product has been admitted and purchased by some world famous cosmetic companies and health food products companies. It has been widely applied in a lot of high-end consumer products.
1. Food Supplements
Calcium enrichment: The major components of human skeleton are organic composition (bone collagen) and calcium salt. Calcium salt deposits orderly onto the organic composition. It is like a concrete building, calcium salts form the tough bone structure like steel bars, and bone collagen forms the reinforcing concrete block. Daily collagen supplements can improve health and prevent illness.
Collagen is a high molecular weight protein. Filaceous collagen fibers enable the human skin to be firm and elastic. Collagen exists in skin, skeleton, tooth and tendon of human body. Its main physiological function is as an adhesive for connective tissues. It forms a netted supporter with elastic fiber to support the dermis layer in the skin. As human body ages, collagen in the body starts to lose gradually and the netted supporter will lose elasticity and become thicker and harder. When the elasticity and water content of dermis layer are getting lower, the skin will lose elasticity and show signs of aging. The color spots and wrinkles will appear.
As a result, collagen is used as a very important active ingredient in cosmetics. Research has shown that the role of collagen in beauty and skin care products can not substituted. Collagen is a kind of transparent substance that is formed by "triple helix fiber", which is more powerful in keeping water than DNA "double helix". In addition, there are large amount of amino acids in collagen. These amino acids are from the nature and they are good at keeping moisture. There is a unique amino acid in collagen, which is hydroxyproline. It is the most important ingredient to guarantee collagen formation in the healing skin.
|Product Technical Standard|
|Name||Fish Collagen Hydrolysate|
|molecular weight||≤500Da & 1000Da|
|Heavy Metal,mg/kg ≤||Pb≤0.3|
|Mould and Yeast,cfu/g,≤||30|
|Bacilus Cereus,cfu/g||NOT DETECTABLE|