Food Grade Sweetener Fructo-Oligosaccharide White Color 95powder

• Customization: Available
• CAS No.: 57-48-7
• Formula: C6h12o6
• Model NO.: FOS
• EINECS: N/a
• Type: Fos
• Nutritional Value: Nutritional
• Effect: Sweetener
• Resource: Natural
• pH: 4.5-7
• Sample: Free
• Moisture /%: Less Than 5
• 500g: Free
• Transport Package: 25kg/Bag, 1000kgs/Pallet
• Specification: fos 95 powder
• Trademark: elite
• Origin: China
• HS Code: 17029090
• Production Capacity: 5000 Ton/Month

Product Description

food grade sweetener fructo-oligosaccharide white color 95powder

Description: 

Fructooligosaccharide is a natural active substance. The sweetness is 0.3-0.6 times of sucrose. It not only maintains the pure sweet nature of sucrose, but also has a sweeter and fresher taste than sucrose. It is a new sweetener with the functions of regulating intestinal flora, proliferating bifidobacteria, promoting calcium absorption, regulating blood lipids, immune regulation, anti-caries and other health care functions. It is known as the most potential new generation of additives after the era of antibiotics - promoting biomass; It is called protoplast (PPE) in France and has been used in dairy products, lactobacillus drinks, solid drinks, candy, biscuits, bread, jelly, cold drinks and other foods.

 

Properties

1.sweetness: 0.3-0.6 times of sucrose

3.Soluble in water and more soluble than sucrose

5.Encourage the growth of good bacteria and yeast in your gut

7.Increase your dietary fiber intake

10.Relieve constipation and irritable bowel

2. low calorie: 1.5Kcal/g calories

4.Viscosity is relativity higher than sucrose

6.Add body and flavor to baked goods and beverages

8.Improve your digestion

9.Are a virtually calorie-free addition to your diet

 

 

 

Specifications:

item	powder  95%
Moisture /%                 ≤	5
Solid Substance/ %        ≥	---
PH	4.5-7
FOS Content/%≥	95
Conductivity Ash /%          ≤	0.4
Mildew/(cfu/g)              ≤	25
Coli forms/(MPN/100g)     ≤	30
Total  Bacteria/(cfu/g)      ≤	1000
Micuozyme /(cfu/g)          ≤	25

Application

 

Product application: As functional factor can be applied to the following foods
Dairy products: Milk drinks, yogurt and lactic acid bacteria beverage, milk powder, etc.;
Beverages: Coffee, tea, cool and refreshing drink, soy milk, alcohol, etc;
Confectionery: Sweets, cookies, bread, fast food, pastry, jelly, pudding, etc.
Other: Processed products, aquatic products, meat, pickled vegetables, tofu, etc.

FOS can also be used in livestock production areas, such as to join the young pig feed, feed and feed dog weaning calf etc can significantly reduce the diarrhea and manure in the low poly fructose is the food of choice for patients with diabetes.

Packing and delivery
FAQ:

Q1: Can I get some samples?
A: Yes, free samples are available for most of our products, you only need to pay the shipping cost.

Q2: How to confirm the quality before orders?
A: Two ways, either by free samples, or send us the detailed specifications,we will arrange the production as per your requirement.

Q3: What's your MOQ?
A: Normally 1 kg, but smaller quantity is also acceptable for some special products.

Q4: What's the delivery lead time?
A:7-15 days after payment.

Q5: How about discount?
A: Mainly based on quantity, also some promotional products with special discount from time to time.

Q6: How to contact us?
A: IM: Trademanager, Skype, Whatsapp, Wechat; Call us directly or send us email.