Food Additives Functional Sweeteners Sorbitol (powder and liquid)

Product Details
Customization: Available
CAS No.: 50-70-4
Formula: C6h14o6
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  • Food Additives Functional Sweeteners Sorbitol (powder and liquid)
  • Food Additives Functional Sweeteners Sorbitol (powder and liquid)
  • Food Additives Functional Sweeteners Sorbitol (powder and liquid)
  • Food Additives Functional Sweeteners Sorbitol (powder and liquid)
  • Food Additives Functional Sweeteners Sorbitol (powder and liquid)
  • Food Additives Functional Sweeteners Sorbitol (powder and liquid)
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Basic Info.

Model NO.
sorbitol
EINECS
149-32-6
Type
Sorbitol
Nutritional Value
Nutritional
Effect
Sorbitol
Resource
Natural
Property
Color-Keep and Wetness
Characteristic
Non-Volatile Sugar Polyol
Appearance
White Crystalline Powder/Liquid
Place of Origin
Anhui, China (Mainland)
Annotation
Non-Transgenic
Relative Sweetness
50%-70%
Assay
69~71%
Application
Food,Pharmaceutical,etc.
Transport Package
25kg/Bag, Customized Sizes Are Available
Specification
GMP
Trademark
elite-indus
Origin
China
HS Code
2931
Production Capacity
2000 Tons Per Month

Product Description

Food Additives Functional Sweeteners Sorbitol (powder and liquid)

 

Description of Sorbitol:

 

Sorbitol is a new kind of sweetener extracted from glucose, with the molecular fromula C6H14O6,molecular weight 182.17.
The product is colorless, odorless, clear and sticky liquid or crystalline powder with sweet taste, with excellent characters of freshness-maintain, fragrant-retain, color-keep and wetness.

 Food Additives Functional Sweeteners Sorbitol (powder and liquid)

Characteristicof Sorbitol:

  1. With refreshing sweetness, 60% sweetness of sucralose, low calorific value
  2. With good moisture absorption, it's used in food to prevent food drying and aging, extend product shelf life.
  3. As non-volatile sugar polyol, it can keep food aroma.

 

Specification of Sorbitol 

 

Item

 Specification

 

Syrup

Powder

Appearance

Colourless,Syrupy Liquid

 white crystal

Dry Substance

69.0~71.0%

91.0-100.5% (Assay sorbitol)

Water Content

29.0~31.0%

1.5%

Reducing Sugars

0.21%

0.3%

Total Sugars

6.0~8.0%

0.5%

pH

5.0~7.59Sample:Water=1:1)

3.5-7.0(50% solution)

Nickel

1.0 mg/kg

1.0 mg/kg

Chloride

10 mg/kg

0.005%

Sulphate

20 mg/kg

0.01%

Heavy Metals

1.0 mg/kg

5ppm

Arsenic

1.0 mg/kg

1ppm

Ignition Residue

0.10%

0.10%

Total Plate Count

100CFU/ml

1000cfu/g

Mould and Yeas

20CFU/ml

100cfu/g

 

Application of Sorbitol:

 

Sorbitol is widely used in ice cream, cakes, drinks, candy toothpaste etc..
It can be used as raw material of synthetic vitamin C in medicine. Also as sugared substitute materials.


Food Additives Functional Sweeteners Sorbitol (powder and liquid)
 

Packing of Sorbitol:

 

Powder: 25kg/bag, about 15 mts/20'gpFood Additives Functional Sweeteners Sorbitol (powder and liquid)

Syrup: 250kg/drum; about 20 mts/20'gp



 

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Food Additives Functional Sweeteners Sorbitol (powder and liquid)

 

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