water soluble dietary fiber isomaltoooligosaccharide 900 powder for candy
Product Description
Description of IMO900
IMO900 is a mixture of shortchachain carbohydrates made of glucose molecules which are linked with each other through a digestion resistant bonding.
IMO900 is a high quality, made from enzymatic conversion of starch.
It functions as a dietary fiber, prebiotic and low-calorie sweetener
Function of IMO900
Water soluble dietary fiber
With the efficacy to prevent constipation
Enhance immunity
Reduce blo od lipids
Reduce cholesterol effectively
Low caloric value
Prevent dental caries
Sugar free
Detailed Photos
Functional oligosaccharides
Features: Gentle sweet taste and excellent quality, similar viscosity to sucrose, stable under acid and heat conditions,
prone to Maillard reaction, good moisture retention, low water activity and good nature of antibacterial,
low-fermentative, starch aging inhibition.
Specification: imo900 powder and syrup
| Item |
Specification |
| |
powder |
| Appearance |
White fine granular powder |
| IMO content |
≥ 90% |
| IG2+P+IG3 |
≥ 45% |
| PH |
4.0-6.0 |
| Ash (Sulphate) |
≤ 0.3 (g/100g) |
| Arsenic (As) |
< 0.5 (mg/kg) |
| Lead (Pb) |
< 0.5 (mg/kg) |
| Total Aerobic Count (CFU/g) |
≤ 1500 |
| Total Coliform (MPN/100g) |
≤ 30 |
Function of IMO900
Water soluble dietary fiber
With the efficacy to prevent constipation
Enhance immunity
Reduce blood lipids
Reduce cholesterol effectively
Low caloric value
Prevent dental caries
Sugar free
Functional oligosaccharides
Features of IMO900
| Source: Tapioca or Corn Starch |
Organic |
| Non-GMO |
Dietary Fiber |
| Polymerization degree: 3 |
Total dietary fiber content >90% |
| Low caloric: 2.19 kcal/g |
Mild sweet taste (60% sweet of sucrose) |
| Sugar free: <0.5% sugars |
No after-taste and good mouth-feel |
| Kosher and Halal certified |
Allergen free |
Nutritional Information of IMO900
| Carbohydrate: 71.05%-95% |
Total Fiber: 71.05% - 90% |
| Energy:1.9kcal/g-2.4kcal/g |
Maltose: 3.16-3.95 |
| Solubility: 100% soluble in water/beverages |
pH: Stable at pH 2-9 |
| Glucose:<0.79 |
Sodium: 0 |
| Fats: 0 |
Proteins:0 |
| Flavor: Pleasant mouth-feel, no after-taste |
| Sweetness: About 60% sweetness of Sucrose |
Packaging & Shipping
application
Food Industry
IMOs are widely used as functional sweeteners and prebiotic additives due to their low glycemic index, resistance to digestion, and ability to enhance gut health. Key applications include:
- Baked Goods & Confectionery: IMOs replace sucrose to reduce calorie content while improving texture and shelf life. They inhibit starch retrogradation, keeping products like bread and cookies soft
- Beverages: Added to probiotic drinks, juices, and functional beverages to promote the growth of beneficial bacteria (e.g., Bifidobacteria and Lactobacillus)
- Dairy Products: Incorporated into yogurts and fermented milks to enhance prebiotic effects and improve digestive health
- Natural Sweeteners: Derived from starch sources like corn, tapioca, and wheat, IMOs are used in "sugar-free" or "low-carb" labels due to their partial digestibility
ANHUI ELITE INDUSTRIAL CO.,LTD is located in Hefei, Anhui, China.
Founded in 2007, specilized in manufacturing and selling follow products, after about 20 years developing, now we focus on main business fields:
Food ingredients:
1, Soluble dietary fiber, such as IMO, FOS, XOS, Polydextrose etc...
2,Oligosaccharides,such as isomaltooligosaccharide, Fructooligossacharide ,Xylooligosaccharide,etc...
3, Low calorie sweeteners, such as xylitol, trehalose, maltitol, mannitol, erythritol, sucralose etc...
With a professional teams with over 20 years international trading experience,now our products has been sold to over 50 countries in the world, our main clients is from North/middle/south American, European, south east Asia, middle east, Africa etc.
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