Customization: | Available |
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CAS No.: | 9004-53-9 |
Formula: | C18h32o16 |
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Non GMO Dietary Fiber Water Soluble Corn Fiber with ISO Approved
Description:
Resistant Dextrin (Soluble Corn Fiber) is a type of dietary fiber derived from corn starch through a process involving heat and enzymatic treatment. It is classified as a low-calorie, soluble fiber and is known for its prebiotic properties, meaning it promotes the growth of beneficial gut bacteria.
Resistant dextrin- Soluble Corn Fiber is a light yellow syrup or powder product.
It is a soluble fiber of natural origin, derived from starches.
It is easily soluble in water for a transparent solution with lightly sweet, convenient processing.
It can be used in many kinds of foods such as protein bars, cereals, and beverages and nutritional products.
But it has high stability and does not affect their original flavor.
And it can control the digestion and absorption of sugar.
Function of Resistant Dextrin - Soluble Corn Fiber:
1. Improve bowel movements to prevent constipation;
2. Inhibition of postprandial blood glucose rise;
3. Improve lipid metabolism;
4. Promote mineral absorption.
5. Increase fiber content
6. Reducing sugar and calories
7. Help to promote digestive tract health
8. Probiotic properties
9. Low blood glucose response
10. Improve calcium absorption, thereby supporting bone health
11. Increased sensation of satiety
Specification of Resistant Dextrin - Soluble Corn Fiber:
Test Item |
Standard |
|
Syrup |
Powder |
|
Appearance |
Light yellow syrup |
White or light yellow powder |
Moisture % |
/ |
≤6.0 |
Fiber Content |
≥ 85.0 |
≥85.0 |
Solid Substance % |
75.0-76.0 |
/ |
Solubility % |
/ |
≥98 |
Foreign Matter ppm |
≤15.0 |
≤15.0 |
Ph (10% water solution) |
3.5 - 5.5 |
3.5 - 5.5 |
Sugar w % (on drying) |
≤ 2.0 |
≤ 2.0 |
Ash w % |
≤0.3 |
≤0.5 |
Total count plate cfu/g |
≤1000 |
≤1000 |
Yeast and Mold cfu/g |
≤10 |
≤10 |
Coliforms mpn/100g |
Negative |
Negative |
Fiber content correlates to AOAC 2001.03 and AOAC 2009.01 |
Application of Resistant Dextrin - Soluble Corn Fiber
Widely used in food and beverage products as a fiber supplement, including in baked goods, dairy products, and beverages, due to its neutral taste and high solubility.
Baked Goods
Cereals
Snack foods
Confections
Sauces, gravies and dressings
Beverages
Dairy products
Dietary supplements
Frozen dairy desserts
Digestibility: Resistant to digestion in the small intestine, it reaches the colon intact, where it is fermented by gut microbiota.
Caloric Content: Provides about 1-2 calories per gram, significantly lower than regular carbohydrates.
Health Benefits:
Supports digestive health by increasing stool bulk and promoting regularity.
Helps manage blood sugar levels by slowing glucose absorption.
May aid in weight management by promoting satiety.
Supports heart health by potentially lowering cholesterol levels.
Resistant Dextrin (Soluble Corn Fiber) is a versatile, gut-friendly fiber that enhances the nutritional profile of foods while supporting overall health.
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