Organic Tapioca Isomaltooligosaccharide 900 Powder for Dairy Products
Description of Organic Tapioca Isomaltooligosaccharide
Isomaltooligosaccharide is a mixture of shortchachain carbohydrates made of glucose molecules which are linked with each other through a digestion resistant bonding.
Isomaltooligosaccharide is a high quality, made from enzymatic conversion of starch. It functions as a dietary fiber, prebiotic and low-calorie sweetener
Function of Isomaltooligosaccharide
Water soluble dietary fiber
With the efficacy to prevent constipation
Enhance immunity
Reduce blood lipids
Reduce cholesterol effectively
Low caloric value
Prevent dental caries
Sugar free
Functional oligosaccharides
Specification of
Isomaltooligosaccharide
| Item |
Specification |
| |
powder |
| Appearance |
White fine granular powder |
| IMO content |
≥90% |
| IG2+P+IG3 |
≥45% |
| PH |
4.0-6.0 |
| Ash(Sulphate) |
≤0.3(g/100g) |
| Arsenic(As) |
<0.5(mg/kg) |
| Lead(Pb) |
<0.5(mg/kg) |
| Total Aerobic Count(CFU/g) |
≤1500 |
| Total Coliform(MPN/100g) |
≤30 |
Features of
Isomaltooligosaccharide
| Source Tapioca or Corn Starch |
Organic |
| Non-GMO |
Dietary Fiber |
| Polymerization degree 3 |
Total dietary fiber content >90% |
| Low caloric 2.19 kcal/g |
Mild sweet taste (60% sweet of sucrose) |
| Sugar free <0.5% sugars |
No after-taste and good mouth-feel |
| Kosher and Halal certified |
Allergen free |
Nutritional Information of
Isomaltooligosaccharide
| Carbohydrate 71.05%-95% |
Total Fiber 71.05% - 90% |
| Energy 1.9kcal/g-2.4kcal/g |
Maltose 3.16-3.95 |
| Solubility 100% soluble in water/beverages |
pH Stable at pH 2-9 |
| Glucose <0.79 |
Sodium 0 |
| Fats 0 |
Proteins 0 |
| Flavor Pleasant mouth-feel, no after-taste |
| Sweetness About 60% sweetness of Sucrose |
Application of
Isomaltooligosaccharide
Dairy products, protein bars, Sugar Substitutes, Snack foods, Energy drinks, functional fruit juice,
functional candy, wine making, bakery, etc.
Certifications
Service
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