Food Grade Sweetener D-Tagatose D Tagatose Powder

• CAS No.: 87-81-0
• Formula: C6h12o6
• EINECS: 3025
• Type: Dtagatose
• Nutritional Value: D Tagatose
• Effect: Sweetener
• Model NO.: tagatose
• Resource: Chemosynthesis
• Appearance: Crystlline Powder
• Grade: Food
• Store Condition: Dry
• Shelf Time: 2 Year
• Sample: Yes
• Transport Package: 25kg/Bag
• Specification: 99%
• Trademark: elite-indus
• Origin: Mainland China
• HS Code: 1702909090
• Production Capacity: 200 Tons Per Year

Product Description

Food Grade Sweetener D-Tagatose D Tagatose powder

Products Description
Tagatose is a kind of galactose, which is obtained from lactose by hydrolysis
(because lactose is a reducing disaccharide formed by the combination of galactose and glucose).
Galactose is the isomer of glucose, which is also a kind of hexose.
Then, galactose is treated by isomerase to produce keto hexaketose.
Tagatose is a new monosaccharide from natural sources, which is a "epimer" of fructose;
The sweetness is 92% of the same amount of sucrose.
It is a good low-energy food sweetener and filler. It has many physiological functions,
such as inhibiting hyperglycemia, improving intestinal flora and preventing dental caries.
It is widely used in food, medicine, cosmetics and other fields. In 2001, FDA approved tagatose as gras ¨ o

Product Name:Tagatose
Specification:99%
Packing:1Kg/Bag,25Kg/bag
Payment Term:By T/T
Delivery time:Within 3 days

Specification

Product Name :	Tagatose	Test Method:	HPLC, UV
CAS ON.:	87-81-0	Origin:	China
Purity:	99 %	MF:	C6H12O6

Item	Specification
Appearance	White Crystals Powder
Assay(dry basis)	≥98%
Other polyols	≤0.5%
Loss on drying	≤0.2%
Residue on ignition	≤0.02%
Reducing sugars	≤0.5%
Heavy metals	≤2.5ppm
Arsenic	≤0.5ppm
Lead	≤0.5ppm
Nickel	≤1ppm
Sulfate	≤50ppm
Melting point	92--96ºC
Ph in aqueous solution	5.0--7.0
Chloride	≤50ppm
Salmonella	Negative
Total plate count:	<10000Cfu/g
Yeasts and molds:	<300Cfu/g
Cliforms:	Negative/10g
E.coli:	Negative/10g
Salmonella:	Negative/10g

Function

As a functional sweetener, D-tagatose has a wide range of application prospects in the food industry,
mainly used in health beverages, dairy products, candies, cereals, etc.

In the beverage industry, the synergistic effect of D-tagatose on strong sweeteners such as sodium cyclamate,
aspartame, acesulfame K, and stevia is mainly used to eliminate the metallic taste produced by strong sweeteners. ,
After bitterness and astringency and other bad aftertastes, improve the taste of beverages.
In 2003, PepsiCo began to add tagatose-containing combination sweeteners to carbonated
beverages to obtain zero-calorie and low-calorie health beverages that basically resemble full-calorie beverages.

Packing details


Faq:

Q1: Can I get some samples?
A: Yes, free samples are available for most of our products, you only need to pay the shipping cost.

Q2: How to confirm the quality before orders?
A: Two ways, either by free samples, or send us the detailed specifications,we will arrange the production as per your requirement.

Q3: What's your MOQ?
A: Normally 1 kg, but smaller quantity is also acceptable for some special products

Q4: What's the delivery lead time?
A: 7-14 days after payment.

Q5: How about discount?
A: Mainly based on quantity, also some promotional products with special discount from time to time.