| Customization: | Available |
|---|---|
| CAS No.: | 149-32-6 |
| Formula: | C4h10o4 |
|
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Food Additive Sweetener Erythritol used in health product
Description of Erythritol:
Erythritol is a very popular sweetener,
which is unique natural polyol sweeteners with non calorie and clear cool mouth feel.
Erythritol is a polyol (sugar alcohol) which is very popular for use in baking and
as a general sweetener in low carb diets.
Erythritol, as alternatives to sugars and as part of a comprehensive program
including proper dental hygiene has been recognized by the American dental association.
White crystal, slightly sweet, relative sweetness 0.65. Have a cool feeling.
The calorific value is low, about one tenth of the calorific value of sucrose. Soluble in water (37%, 25 ° C),
due to low solubility (compared to sucrose), easy to crystallize, suitable for foods that require sugary taste,
such as chocolate and table sugar. It is not degraded by enzymes,
can only be discharged from the blood into the urine through the kidney (easy to be absorbed by the small intestine),
does not participate in sugar metabolism and blood sugar changes, so it is suitable for diabetic patients.
It does not ferment in the colon and can avoid stomach upset. No tooth decay. The temperature of 126 ° C.
Properties of Erythritol:
1. Low in calories
2. High digestive tolerance
3. Safe for diabetes' person
4. Do not cause tooth decay
Specification of Erythritol:
|
Item |
Specification |
|
Appearance |
White crystalline powder |
|
Assay (on dry basis) |
99.5-100.5% |
|
Loss on drying |
≤0.20% |
|
PH |
5.0-7.0 |
|
Reducing Sugars |
≤0.3% |
|
Ribitol and glycerol |
≤0.1% |
|
Melting range |
118~122ºC |
|
Ash |
≤0.1% |
|
Heavy metal(pb) |
≤1.0 mg/kg |
|
Arsenic(count as As) |
≤0.3 mg/kg |
|
Lead(Pb) |
≤1.0 mg/kg |
|
Bacterium total |
≤300 cfu/g |
|
E.Coli |
≤30 MPN/100g |
factory and lab:
Packing of Erythritol:
25kg/bag, about 18.75mt on pallet/20'gp; about 20 mt without pallet/20'gp
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