Low Calorie Sweeteners Food Grade Trehalose

• Customization: Available
• CAS No.: 6138-23-4
• Formula: 499-40-1
• Model NO.: TREHALOSE
• EINECS: 3025
• Type: Trehalose
• Nutritional Value: Nutritional
• Effect: Trehalose
• Resource: Natural
• Property: Low in Calories, High Digestive Tolerance
• Characteristic: White Crystalline Granule or Powder
• Purity: >99.0%
• Molecular Formula: C102h151o39n31
• Delivery Detail: About Two Weeks After Order Confirmed
• Place of Origin: Anhui, China (Mainland)
• Annotation: Non-Transgenic
• Application: Food, Cosmetic, etc.
• Transport Package: 20kg/Bag
• Specification: GMP
• Trademark: elite-indus
• Origin: China
• HS Code: 1702
• Production Capacity: 500 Tons Per Month

Product Description

Low Calorie Sweeteners food grade trehalose

 

Description of trehalose: 

Trehalose, also known as mycose or tremalose, is a natural alpha-linked disaccharide formed by an α,α-1,1-glucoside bond between two α-glucose units.In 1832, H.A.L. Wiggers discovered trehalose in an ergot of rye, and in 1859 Marcellin Berthelot isolated it from trehala manna, a substance made by weevils, and named it trehalose.
It can be synthesised by bacteria,fungi, plants, and invertebrate animals. It is implicated in anhydrobiosis - the ability
ofplants and animals to withstand prolonged periods of desiccation.
It has high water retention capabilities, and is used in food and cosmetics. The sugar is thought to form a gel phase ascells dehydrate, which prevents disruption of internal cell organelles, by effectively splinting them in position. Rehydration then allows normal cellular activity to be resumed without the major, lethal damage that would normally follow a dehydration/rehydration cycle.

Technical data of trehalose :

Product name	Trehalose	CAS	6138-23-4
Assay	Not less than 98%	Molecular Formula	C12H22O11
Appearance	White crystalline powder	Molecular Weight	342.30
Odor	Characteristic	EINECS	202-739-6
MOQ	1kg
Loss on drying	≤ 2.0% (60, 5h)	Total ash	≤ 0.06%
Lead	≤ 1mg/kilo	Shelf life	2 years
Arsenic	≤ 1mg/kilo	PH	5.0-6.7
E.Coli	Negative	Salmonella	Negative
Description	Trehalose, also known as mycose or tremalose, is a natural alpha-linked disaccharide formed by an α,α-1,1-glucoside bond between two α-glucose units.In 1832, H.A.L. Wiggers discovered trehalose in an ergot of rye, and in 1859 Marcellin Berthelot isolated it from trehala manna, a substance made by weevils, and named it trehalose. Trehalose can be synthesised by bacteria,fungi, plants, and invertebrate animals. It is implicated in anhydrobiosis the ability ofplants and animals to withstand prolonged periods of desiccation.
Function	Trehalose has high water retention capabilities, and is used in food and cosmetics. The sugar is thought to form a gel phase ascells dehydrate, which prevents disruption of internal cell organelles, by effectively splinting them in position. Rehydration then allows normal cellular activity to be resumed without the major, lethal damage that would normally follow a dehydration/rehydration cycle. Trehalose has the added advantage of being an antioxidant. Extracting trehalose used to be a difficult and costly process, but, recently, the Hayashibara company (Okayama, Japan) confirmed an inexpensive extraction technology from starch for mass production. Trehalose is currently being used for a broad spectrum of applications.

Trehalose has good compatibility, compatibility and stability, and can be added to any cosmetic, such as cream,
lotion, mask, essence, foundation cream, shampoo, conditioner, mousse, facial cleanser.
In addition, it can also be used as a sweetener, a taste improver, and a quality improver for lipsticks, oral cleansers,
oral fragrances, and the like.
In addition, anhydrous trehalose can be used as a dehydrating agent for phospholipids and enzymes in cosmetics.
The amount of addition can be selected in the range of 1% to 10% depending on the use thereof.
Trehalose combined with hyaluronic acid is excellent for anti-wrinkle wrinkle, sunscreen cosmetics, mask and eye mask.

 

Flow chart


 

Application of trehalose :
Trehalose are widely used in food, drink, pharma, cosmetic area

Packing:

20kgs/bag,18mts without pallet /20'gp

 

FAQ:

Q1: Can I get some samples?
A: Yes, free samples are available for most of our products, you only need to pay the shipping cost.

Q2: How to confirm the quality before orders?
A: Two ways, either by free samples, or send us the detailed specifications,

we will arrange the production as per your requirement.

Q3: What's your MOQ?
A: Normally 1 kg, but smaller quantity is also acceptable for some special products.

 

Q4: What's the delivery lead time?
A: 2-5 days after payment.

Q5: How about discount?
A: Mainly based on quantity, also some promotional products with special discount from time to time.

Q6: How to contact us?
A: IM: Trademanager, Skype, Whatsapp, Wechat; Call us directly or send us email.

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