D-Mannose
Description:
Mannose (D-Mannose)is a monosaccharose, the formula C6H12O6, white crystal or crystalline powder, sweet with bitter.Easily soluble in water, slightly soluble in ethanol.
D-mannose form easily crystalline compounds with calcium chloride, and display a complex variable optical effect. D-mannose can turn sour by yeast.
Specification:
| Item |
Specification |
| Appearance |
White crystalline powder |
| Appearance of solution |
Clear and colourless |
| Assay |
>99.0% |
| Loss on drying |
<0.5% |
| Heavy metals |
≤ 10ppm |
| Melting point |
126-134 |
| Specific rotation |
+ 14 -- +15 |
| Total placte count |
≤1000cfu/g |
| Yeasts and molds |
≤200cfu/g |
| E. coli |
Negative |
| Salmonella |
Negative |
Function and Application:
1. Mannose can be used for additives of food and beverage. Rehabilitation of diabetes, obesity, constipation and high cholesterol and so on have a good supporting role.
2. Mannose has anti-inflammatory effect, can inhibit the inflammatory response during wound healing. In addition, mannose derivatives has anti-inflammatory effect of peritonitis and adjuvant arthritis.
3. Inhibition of tumor growth and prevent parasites,bactena, viruses and bactenal intections.
4. One of medicines component to improve sleep.
5. D-mannose maintain urinary tract health purposes in an effective way and will not interfere with blood sugar regulation.
Packing: 25kg /drum, about 21 mt/20'gp
Certificates:
Audited Supplier 
){kind=link}
){kind=link}