• Allulose Powder Sugar Substitute Sweetener
  • Allulose Powder Sugar Substitute Sweetener
  • Allulose Powder Sugar Substitute Sweetener
  • Allulose Powder Sugar Substitute Sweetener
  • Allulose Powder Sugar Substitute Sweetener

Allulose Powder Sugar Substitute Sweetener

CAS No.: 23140-52-5
Formula: C6h12o6
EINECS: N/M
Type: Allulose
Nutritional Value: Nutritional
Effect: Sweetener
Samples:
US$ 20/kg 1 kg(Min.Order)
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Basic Info.

Model NO.
D-Psicose Powder
Shelf Time
2years
pH
3.0-7.0
Sample
Free
Transport Package
25kg/Bag
Specification
25kg/bag
Trademark
elite-indus
Origin
Mainland China
HS Code
1702900090
Production Capacity
200 Tons Per Month

Product Description

Food additive Psicose  Allulose Powder
 

Description of Allulose

Allulose Powder Sugar Substitute Sweetener

Allulose is also known as Psicose, D-Psicose, or even D-Allulose. Allulose is a low calorie sugar with the same clean, sweet taste you expect from sugar. Soon you'll be able to find it in a wide range of foods and beverages to support a healthy lifestyle.

Allulose is one of many different sugars that exists in nature in very small quantities. It was initially identified from wheat and has since been found in certain fruits including jackfruit, figs and raisins.

Allulose is naturally present in small quantities in a variety of sweet foods like caramel sauce, maple syrup and brown sugar.

A monosaccharide, or simple sugar, allulose is absorbed by the body, but not metabolized so it is nearly calorie-free.


 


Application of Allulose:
Allulose Powder Sugar Substitute Sweetener
Allulose offers the clean, sweet taste of sugar making it ideal in a wide range of foods. And because it's a sugar, it functions
like sugar to make low-calorie foods and beverages taste better, or to reduce calories in full-sugar products.
*Carbonated and non-carbonated beverages
*Rolls, cake, pie, pastries, biscuits and frostings
*Yogurt, both regular and frozen
*Frozen dairy desserts, including regular ice cream, soft serve, sorbet
*Salad dressings
*Jams and jellies
*Chewing gum
*Hard and soft candies
*Sweet sauces and syrups
*Gelatins, puddings and fillings
*Fat-based cream used in modified fat/calorie cookies, cakes and pastries
*Medical foods
*Coffee mix

1. Low-calorie sugar
2. No effect on blood sugar
3. Can be part of a healthy diet
4. The taste and Texture of sugar, without all the calories
5. Contributes far fewer calories (approximately 90 percent less) than sugar


 
Specification
Product Name
D-Allulose psicose
CAS
23140-52-5
MF
C6H12O6
Type
sweeteners
Storage
Cool Dry Place
To better ensure the safety of your goods, professional, environmentally friendly, convenient and efficient packaging services will be provided.
Company's View
Allulose Powder Sugar Substitute Sweetener
ANHUI ELITE INDUSTRIAL CO.,LTD is the sister company of ELITE INDUSTRIAL GROUP (CHINA) LIMITED located in Hefei, Anhui, China.
Founded in 2007, specilized in manufacturing and selling follow products, after about 10years developing,
now we focus on main business fields:
Food ingredients:
1, Soluble dietary fiber, such as IMO, FOS, Polydextrose etc...

2, Oligosaccharides, such as isomaltooligosaccharide, Fructooligossacharide etc...

3, Low calorie sweeteners, such as xylitol, trehalose,maltitol, mannitol, erythritol, sucralose etc...

With a professional teams with over 10years international trading experience,now our products has been sold to over 50countries in the world, our main clients is from North/middle/south american, European, south east asia, middle east, africa et.
Certifactes
Allulose Powder Sugar Substitute Sweetener

Why Choose Allulose?

Taste:

Allulose is 70% as sweet as sucrose (sugar). For those looking to cut their calorie intake for health reasons, or for weight management, allulose's good taste will help consumers stick to a healthy diet.

Previously, only caloric sugars could provide the same sweet taste and classic texture. Allulose offers the taste and texture of sugar without all the calories.

Allulose tastes almost identical to sugar, with a clean, sweet taste. In fact, products formulated with allulose ranked on par with full-calorie versions in preference taste tests across a variety of foods.

Health:

According to a Calorie Control Council survey, 54 percent of U.S. adults are trying to reduce their weight. And it's no wonder. Health authorities have noted that with one third of Americans overweight, and another third being obese, the majority of the U.S. population needs to make a change in their diet and their exercise regimen. When consumers use foods and beverages made with allulose, they are helping with one side of the "calories in/calories out" equation.

When you consume products with allulose, your body absorbs the allulose, but does not metabolize it. Allulose is not converted to glucose, so its calories are not available to the body, making it practically calorie-free. Unlike other caloric sugars, allulose has no impact on blood glucose or in sulin levels.

Allulose is Generally Recognized As Safe (GRAS) by the Food and Drug Administration for use as a food ingredient and in conjunction with other sweeteners.

Packing of Allulose:

Allulose Powder Sugar Substitute Sweetener

Powder: 25kgs/bag

Syrup: 25kgs/pail; 275kgs/drum; 1400kgs/IBC drum

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