Soluble Dietary Fiber Polydextrose on Promotion CAS 68424-04-4 and Polydextrose

• Customization: Available
• CAS No.: 68424-04-4
• Formula: C6h12o6H2O
• EINECS: 3025
• Type: Polydextrose
• Nutritional Value: Non-nutritional Type
• Effect: Polydextrose
• Resource: Natural
• Appearance: Free Flowing Powder
• Color: White
• Solubility: 70g Min in 100ml Solution at 20°c
• Odour & Taste: Odourless; No Foreign Taste
• Yeast: 20cfu/G Max
• Transport Package: 25kg/Bag
• Specification: GMP
• Trademark: elite-indus
• Origin: Mainland China
• HS Code: 1702900090
• Production Capacity: 100 Tons Per Month

Product Description

 Soluble Dietary Fiber Polydextrose On Promotion CAS 68424-04-4 and Polydextrose

Introduction

^{Product Name:Polydextrose Powder}

^{Specification: more than 90%}

^{Appearance:White Powder}

^MOQ:1kg

^{Payment Term:Bank Transfer, West Union, Alibaba Trade Assurance}

Polydextrose 
The sugar polymer Polydextrose, because of its bulking properties, is used to replace a number of the technical effects of sucrose in various applications,baked goods, salad dressings, frozen desserts, and candies.It is a unique reduced-calorie (one calorie/gram) bulking agent that can be used to substitute sugars and, in some instances fats. Because of its structure, Polydextrose is not readily digested, so it is a low-calorie sucrose substitute. Polydextrose is a form of highly soluble fibre used to replace sugar and other high-glycemic carbohydrates. 

Polydextrose is lower in calories than regular sugar, and has 1 kcal/gram compared to 4 kcal/gram in normally digested carbohydrates.
In the pharmaceutical industry, it is used to impart low calorie flavor and fiber to marketed products,
many of them over-the-counter.

Because polydextrose is water soluble but indigestable, it has also been used as a fiber-bulking agent in the food industry for products that are typically low in fiber. In this way, manufacturers can claim on their food labels that the products have dietary fiber value.

 

Polydextrose food grade specification:

ITEM	STANDARD
*Polymer	90% Min
*1,6-Anhydro-D-glucose	4.0% Max
* D-Glucose	4.0% Max
*Sorbitol	2.0% Max
*5-Hydroxymethylfurfural And related compounds:	0.05% Max
Sulfated Ash:	2.0% Max
pH value:	5.0-6.0(10% aqueous solution)
Solubility:	70g Min in 100mL solution at 20°C
Water content:	4.0% Max
Appearance:	Free flowing powder
Color:	White
Odour & Taste:	Odourless; No foreign taste
Sediment:	Absence
Heavy metal:	5mg/kg Max
Lead	0.5mg/kg Max
Total Plate Count:	1,000CFU/g Max
Yeast:	20CFU/g Max
Moulds:	20CFU/g Max
Coliforms	3.0MPN/g Max
Salmonella:	Negative in 25g

 

Application and Uses of Polydextrose

As a sugar substitute that is derived from dextrose, polydextrose is a food ingredient that can be used as a low calorie substitute in food, drink and health products.

 
Packing of polydextrose: 25kg/bag, about 15tons/20'gp


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