Soluble Fiber Isomaltooligosaccharide Tapioca powder Imo
Description of Isomaltooligosaccharide imo
Isomaltooligosaccharide imo is a mixture of shortchachain carbohydrates made of glucose molecules which are linked with each other through a digestion resistant bonding.
Isomaltooligosaccharide imo is a high quality, made from enzymatic conversion of starch. It functions as a dietary fiber, prebiotic and low-calorie sweetener
Function of Isomaltooligosaccharide imo
Water soluble dietary fiber
With the efficacy to prevent constipation
Enhance immunity
Reduce blood lipids
Reduce cholesterol effectively
Low caloric value
Prevent dental caries
Sugar free
Functional oligosaccharides
Specification of
Isomaltooligosaccharide imo
Item |
Specification |
|
powder |
Appearance |
White fine granular powder |
IMO content |
≥90% |
IG2+P+IG3 |
≥45% |
PH |
4.0-6.0 |
Ash(Sulphate) |
≤0.3(g/100g) |
Arsenic(As) |
<0.5(mg/kg) |
Lead(Pb) |
<0.5(mg/kg) |
Total Aerobic Count(CFU/g) |
≤1500 |
Total Coliform(MPN/100g) |
≤30 |
Features of
Isomaltooligosaccharide imo
Source Tapioca or Corn Starch |
Organic |
Non-GMO |
Dietary Fiber |
Polymerization degree 3 |
Total dietary fiber content >90% |
Low caloric 2.19 kcal/g |
Mild sweet taste (60% sweet of sucrose) |
Sugar free <0.5% sugars |
No after-taste and good mouth-feel |
Kosher and Halal certified |
Allergen free |
Nutritional Information of
Isomaltooligosaccharide imo
Carbohydrate 71.05%-95% |
Total Fiber 71.05% - 90% |
Energy 1.9kcal/g-2.4kcal/g |
Maltose 3.16-3.95 |
Solubility 100% soluble in water/beverages |
pH Stable at pH 2-9 |
Glucose <0.79 |
Sodium 0 |
Fats 0 |
Proteins 0 |
Flavor Pleasant mouth-feel, no after-taste |
Sweetness About 60% sweetness of Sucrose |
Application of
Isomaltooligosaccharide imo
Dairy products, protein bars, Sugar Substitutes, Snack foods, Energy drinks, functional fruit juice,
functional candy, wine making, bakery, etc.
Certifications
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