replacement for sugar isomaltooligosaccharide powder 900
With refined tapioca, organic tapioca, corn starch as raw material, through the enzyme,
after liquefaction, concentration, drying and a series of processes and gained white powder products,
can promote bifidobacterium of the body significantly and have the functions of water soluble dietary fiber,
low calorific value, prevent dental caries etc.,
so it is a kind of functional oligosaccharides used widely.
IMO is a mixtrue of saccharides, including many saccharides like glucose, maltose, isomaltose, maltotriose, isomaltotriose,
panose, maltotetraose, isomaltotetraose, etc,
But its key components are isomaltose, panose, isomaltotriose, and higher branched oligosaccharides.
IMO are glucose oligomers with α-D-(1,6)-linkages.
Isomaltooligosaccharide (Isomaltooligosaccharide, IMO) also known as branched oligosaccharides.
Ordinary Isomalto oligosaccharide divided into IMO-500 and IMO-900.
Features: Gentle sweet taste and excellent quality, similar viscosity to sucrose, stable under acid and heat conditions,
prone to Maillard reaction, good moisture retention, low water activity and good nature of antibacterial,
low-fermentative, starch aging inhibition.
Specification: powder and syrup
Item |
Specification |
|
powder |
Appearance |
White fine granular powder |
IMO content |
≥90% |
IG2+P+IG3 |
≥45% |
PH |
4.0-6.0 |
Ash(Sulphate) |
≤0.3(g/100g) |
Arsenic(As) |
<0.5(mg/kg) |
Lead(Pb) |
<0.5(mg/kg) |
Total Aerobic Count(CFU/g) |
≤1500 |
Total Coliform(MPN/100g) |
≤30 |
Function of IMO:
Water soluble dietary fiber
With the efficacy to prevent constipation
Enhance immunity
Reduce blood lipids
Reduce cholesterol effectively
Low caloric value
Prevent dental caries
Sugar free
Functional oligosaccharides
Features of IMO:
Source: Tapioca or Corn Starch |
Organic |
Non-GMO |
Dietary Fiber |
Polymerization degree: 3 |
Total dietary fiber content >90% |
Low caloric: 2.19 kcal/g |
Mild sweet taste (60% sweet of sucrose) |
Sugar free: <0.5% sugars |
No after-taste and good mouth-feel |
Kosher and Halal certified |
Allergen free |
Nutritional Information of IMO:
Carbohydrate: 71.05%-95% |
Total Fiber: 71.05% - 90% |
Energy:1.9kcal/g-2.4kcal/g |
Maltose:3.16-3.95 |
Solubility:100% soluble in water/beverages |
pH: Stable at pH 2-9 |
Glucose:<0.79 |
Sodium: 0 |
Fats: 0 |
Proteins:0 |
Flavor:Pleasant mouth-feel, no after-taste |
Sweetness:About 60% sweetness of Sucrose |
Application of IMO:
Dairy products, protein bars, Sugar Substitutes, Snack foods, Energy drinks, functional fruit juice,
functional candy, wine making, bakery, etc.