Prebiotic Tapioca Fiber Imo Syrup for Protein Bars and Candy

• CAS No.: 499-40-1
• Formula: Imo
• EINECS: Imo
• Type: Oligosaccharide
• Nutritional Value: Nutritional
• Effect: Dietary Fiber
• Model NO.: 900
• Resource: Chemosynthesis
• Source: Tapioca or Corn Starch
• Mild Sweet Taste: 60% Sweet of Sucrose
• Non-GMO: GMO Free
• Dietary Fiber: Yes
• Polymerization Degree: 3
• Total Dietary Fiber Content: >90%
• Low Caloric: 2.19 Kcal/G
• Sugar Free: <0.5% Sugars
• Allergen Free: Yes
• No After-Taste: Good Mouth-Feel
• Transport Package: Drum
• Specification: 90%
• Trademark: elite-indus
• Origin: China
• HS Code: 1702900090
• Production Capacity: 5000 Tons Per Month

Product Description

Prebiotic Tapioca Fiber IMO SYRUP for protein bars and candy

 

IMO Syrup Description: 
 IMO is a mixture of short-chain carbohydrates made of glucose molecules which are linked with each other through a digestion resistant bonding. IMO is a high quality, high-purity isomalto-oligosaccharide (IMO), made from enzymatic conversion of starch. It functions as a dietary fiber, prebiotic and low-calorie sweetener.
 

IMO Syrup Specification: powder and syrup

Item	Specification
	imo900 powder	imo900 syrup
Appearance	White fine granular powder	Colorless or light yellow sticky liquid
IMO content	≥90%	≥90%
IG2+P+IG3	≥45%	≥45%
PH	4.0-6.0	4.0-6.0
Ash(Sulphate)	≤0.3(g/100g)	≤0.3(g/100g)
Arsenic(As)	<0.5(mg/kg)	<0.5(mg/kg)
Lead(Pb)	<0.5(mg/kg)	<0.5(mg/kg)
Total Aerobic Count(CFU/g)	≤1500	≤1500
Total Coliform(MPN/100g)	≤30	≤30

 

Function of IMO Syrup

Water soluble dietary fiber

With the efficacy to prevent constipation

Enhance immunity

Reduce blood lipids 

Reduce cholesterol effectively

Low caloric value 

Prevent dental caries

Sugar free

Functional oligosaccharides
 

Features of IMO Syrup:

Source: Tapioca or Corn Starch	Organic
Non-GMO	Dietary Fiber
Polymerization degree: 3	Total dietary fiber content >90%
Low caloric: 2.19 kcal/g	Mild sweet taste (60% sweet of sucrose)
Sugar free: <0.5% sugars	No after-taste and good mouth-feel
Kosher and Halal certified	Allergen free

 

Nutritional Information of IMO Syrup :

Carbohydrate: 71.05%-95%	Total Fiber: 71.05% - 90%
Energy:1.9kcal/g-2.4kcal/g	Maltose:3.16-3.95
Solubility:100% soluble in water/beverages	pH: Stable at pH 2-9
Glucose:<0.79	Sodium: 0
Fats: 0	Proteins:0
Flavor:Pleasant mouth-feel, no after-taste
Sweetness:About 60% sweetness of Sucrose

 

Application of IMO Syrup:

Dairy products, protein bars, Energy bar, quest bars, Sugar Substitutes, Snack foods, Energy drinks, functional fruit juice, functional candy, wine making, bakery, etc.

Packing of IMO Syrup: 

Syrup	25kgs/pail; 275kgs/drum; 22 mts/20'gp
	1400kgs/IBC drum; 25.2 mts/20'gp

      

Contact us:

Albee Zhao
ANHUI ELITE INDUSTRIAL CO.,LTD

ADD:18F Tower C, Winning Ocean Plaza,No. 680 South Maanshan Rd., Hefei 230041, China