CAS No.: | 9005-80-5 |
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Formula: | C228h382o191 |
EINECS: | 232-684-3 |
Type: | Inulin |
Nutritional Value: | Nutritional |
Effect: | Dietary Fiber |
Samples: |
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Customization: |
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Item | Specification | Result |
Characteritics | ||
Appearance | Viscous liquid | Conforms |
Odor | Odorless | Conforms |
Taste | Slight sweet taste | Conforms |
Physical & Chemical | ||
Inulin(drying on basis) | ≥90.0g/100g | 90.71g/100g |
Fructose+Glucose+Sucrose (drying on basis) | ≤10.0g/100g | 9.29g/100g |
Dry Matter | ≥75g/100g | 75.5g/100g |
Residue on ignition | ≤0.2g/100g | 0.18g/100g |
pH(10%) | 4.5-7.0 | 6.49 |
As | ≤0.2mg/kg | <0.1mg/kg |
pb | ≤0.2mg/kg | <0.1mg/kg |
Hg | <0.1mg/kg | <0.01mg/kg |
Cd | <0.1mg/kg | <0.01mg/kg |
Microbiological Control | ||
Total aerobic microbial count | ≤1000CFU/g | 15CFU/g |
Yeasts&Moulds count | ≤50CFU/g | 10CFU/g |
Coliforms | ≤3.6MPN/g | <3.0MPN/g |
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