| CAS No.: | 9004-53-9 |
|---|---|
| Formula: | C18h32o16 |
| EINECS: | 232-675-4 |
| Type: | Dietary Fiber |
| Nutritional Value: | Nutritional |
| Effect: | Dietary Fiber |
| Samples: |
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| Customization: |
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Audited Supplier High Fiber Tapioca syrup Soluble Tapioca Fiber Syrup Resistant Dextrin
Description:
High Fiber Tapioca syrup- Soluble Tapioca Fiber is made from Non-GMO natural Corn starch/Tapioca starch, when heated under the condition of acidic condition, decomposed and gained low molecular soluble dextran (2000 dal)., also known as resistant dextrin.
High Fiber Tapioca syrup- Soluble Tapioca Fiber is a light yellow syrup or powder product. It is a soluble fiber of natural origin, derived from starches. It is easily soluble in water for a transparent solution with lightly sweet, convenient processing. It can be used in many kinds of foods such as protein bars, cereals, and beverages and nutritional products. But it has high stability and does not affect their original flavor. And it can control the digestion and absorption of sugar.
Function of High Fiber Tapioca syrup- Soluble Tapioca Fiber:
1. Improve bowel movements to prevent constipation.
2. Inhibition of postprandial blood glucose rise.
3. Improve lipid metabolism.
4. Promote mineral absorption.
5. Increase fiber content.
6. Reducing sugar and calories.
7. Help to promote digestive tract health.
8. Probiotic properties.
9. Low blood glucose response.
10. Improve calcium absorption, thereby supporting bone health.
11. Increased sensation of satiety.
Application of Resistant Dextrin - Soluble Corn Fiber:
Baked Goods
Cereals
Snack foods
Confections
Sauces, gravies and dressings
Beverages
Dairy products
Dietary supplements
Frozen dairy desserts
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